Avoro

Principales características del producto:

- Mexican Hass-type avocado oil, emerald green colour, delicate flavour and aroma, ideal to cook and dress salads. High content in monounsaturated fatty acids, potassium and Vitamins A and E. Smoke point: 255 °Cm.

- Radical innovation (new product in the market using a new technology)

Main aspects related to innovation:

- High nutritional value, making it one of the healthiest vegetable oil for consumption. Source of omega 3, 6 and 9 fatty acids. High content in beta-sitosterol that helps reduce bad cholesterol. Contains Vitamin E, which makes it a powerful anti-oxidant.

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